my life in the land down under

Golden Granola – 13/365

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February 13th, 2018: We have been eating low-carb, high-fat (LCHF) since about August last year. As we have removed all breads, cereals, pastas etc from our diet, this is a good alternative breakfast. It includes a variety of nuts and seeds, coconut, and turmeric, which gives the lovely golden colour when baked in the oven. Add some high fat yoghurt, cream, and a portion of fresh or frozen fruit, and enjoy!


13/365 – Granola. Nikon D7000, edited with Lightroom.



Author: Janice

Married to a very lucky man (he sometimes agrees), I'm learning to be a better wife, homemaker, & step-mum to two adult children and their other halves. I enjoy thinking, writing, nature, travelling, reading, photography and other creative pursuits, and spending time with friends & family (not necessarily in that order). I work part-time with children & their families. I have too much stuff (working on that) and am not a morning person... that about covers it for now.

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